Job summary
The role of Sous Chef at Aria Healthcare's 61-bedded nursing and dementia home in Chipping Norton, Oxfordshire. The successful candidate will work alongside the Head Chef to create fresh, nutritious meals for the residents, showcasing their culinary skills and passion for high-level hospitality.
Main duties of the job
As the Sous Chef, you will be responsible for supporting the Head Chef in the daily operations of the kitchen. This includes preparing and cooking meals, managing kitchen staff, and ensuring that all food safety and quality standards are met. You will need to demonstrate creativity and attention to detail in order to provide an excellent dining experience for the residents. The role offers a competitive salary, benefits, and the opportunity to work in a welcoming and inclusive environment.
About us
Aria Healthcare is a leading provider of high-quality care homes in the UK. They are committed to creating a supportive and inclusive work environment, where employees can develop their skills and progress in their careers. The company is dedicated to delivering exceptional care and support to their residents, with a focus on promoting their wellbeing and independence.
Details
Date posted
10 March 2026
Pay scheme
Other
Salary
£14.50 an hour
Contract
Permanent
Working pattern
Full-time
Reference number
1471507024
Job locations
Aria Healthcare
Chipping Norton
OX7 6DB
Employer details
Employer name
Aria Care
Address
Aria Healthcare
Chipping Norton
OX7 6DB