Sous Chef - Bank
The closing date is 17 October 2025
Job summary
This is a temporary Sous Chef role at Avery Healthcare, a leading provider of luxury elderly care homes in the UK. The role involves supporting the Head Chef in leading a culinary team that provides high-quality, nutritionally balanced meals for the residents, while ensuring compliance with food safety standards.
Main duties of the job
As a Sous Chef, your focus will be to support the Head Chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. Other responsibilities include preparing modified diets, supervising and directing the work of culinary staff, understanding the principles of safe food handling, and supporting the team in understanding the Avery Food safety management system.
About us
Avery Healthcare is one of the UK's largest providers of luxury elderly care homes. The company is passionate about creating meaningful experiences for its residents and employees, and is committed to offering exceptional care across its growing network of over 100 homes.
Details
Date posted
18 August 2025
Pay scheme
Other
Salary
£15.50 an hour
Contract
Bank
Working pattern
Flexible working
Reference number
1364209414
Job locations
Avery Healthcare
Redhill
RH1 5BA
Employer details
Employer name
Avery Healthcare Group Ltd.
Address
Avery Healthcare
Redhill
RH1 5BA
Employer's website
Employer contact details
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