St George's University Hospitals NHS Foundation Trust

Specialist Dietitian for Critical Care Services

Information:

This job is now closed

Job summary

To be responsible for providing a highly specialist dietetic service to critical care patients; following evidence based practice, being an active multidisciplinary team member, educator, developing nutrition policies and guidelines, participating in audit and research related to critical care in order to improve health outcomes and develop the role and service.

Main duties of the job

The Specialist Dietitian for Critical Care will be responsible for providing a highly specialist dietetic service to critical care patients. This role is well suited to a band 5 or band 6 dietitian with an interest in working with critical care patients across our general, neuro and cardiothoracic ICUs at St Georges Hospital.

The successful applicant will be well supported by the current critical care and major trauma dietitians with direct clinical supervision from a band 7 dietitian.

The caseload will primarily be patients on our cardiothoracic ICU, but there will also be the opportunity to gain experience in providing second line cover to all patients admitted to our general & neuro intensive care and patients admitted on the major trauma pathway. There will also be an opportunity to gain experience in tube care, NG tube placement, bedside NJ tube placement and indirect calorimetry.

About us

The Specialist Dietitian for Critical Care will be responsible for providing a highly specialist dietetic service to critical care patients. This role is well suited to a band 5 or band 6 dietitian with an interest in working with critical care patients across our general, neuro and cardiothoracic ICUs at St Georges Hospital.

The successful applicant will be well supported by the current critical care and major trauma dietitians with direct clinical supervision from a band 7 dietitian.

The caseload will primarily be patients on our cardiothoracic ICU, but there will also be the opportunity to gain experience in providing second line cover to all patients admitted to our general & neuro intensive care and patients admitted on the major trauma pathway. There will also be an opportunity to gain experience in tube care, NG tube placement, bedside NJ tube placement and indirect calorimetry.

Details

Date posted

17 September 2024

Pay scheme

Agenda for change

Band

Band 6

Salary

£44,806 to £53,134 a year pa pr incl HCAS (20%)

Contract

Fixed term

Duration

10 months

Working pattern

Part-time

Reference number

200-CW-6596205-KL-DK

Job locations

St Georges Hospital

London

SW17 0QT


Job description

Job responsibilities

**Please see the attached supporting job description and person specification document, which contains more information about the role and requirements. Please ensure your application refers to the job description and person specification**

Job description

Job responsibilities

**Please see the attached supporting job description and person specification document, which contains more information about the role and requirements. Please ensure your application refers to the job description and person specification**

Person Specification

Qualifications and Training

Essential

  • BSc / Post graduate diploma in Nutrition & Dietetics
  • HCPC registered
  • Evidence of continuing professional development

Desirable

  • Membership of BDA and relevant specialist group

Experience

Essential

  • Postgraduate experience of working in acute and/or community dietetic services at graduate / band 5 level
  • Experience in the clinical supervision of students
  • Experience in teaching and education to patient groups and healthcare professionals
  • Experience of multidisciplinary team working
  • Evidence of participation in clinical audit/research

Desirable

  • Clinical experience of working in specialist area

Skills

Essential

  • Good oral and written communication skills with people from a wide variety of backgrounds
  • Ability to prioritise own workload
  • Excellent IT skills
  • Motivation and behavioural change skills

Other

Essential

  • Able to respond to unpredictable work patterns and frequent interruptions
  • Able to maintain effective working relationships with relevant stakeholders
  • Membership of British Dietetic Association or other body conferring professional indemnity insurance

Knowledge

Essential

  • Knowledge of dietetics within the NHS
  • Knowledge of dietetics within specialist area
Person Specification

Qualifications and Training

Essential

  • BSc / Post graduate diploma in Nutrition & Dietetics
  • HCPC registered
  • Evidence of continuing professional development

Desirable

  • Membership of BDA and relevant specialist group

Experience

Essential

  • Postgraduate experience of working in acute and/or community dietetic services at graduate / band 5 level
  • Experience in the clinical supervision of students
  • Experience in teaching and education to patient groups and healthcare professionals
  • Experience of multidisciplinary team working
  • Evidence of participation in clinical audit/research

Desirable

  • Clinical experience of working in specialist area

Skills

Essential

  • Good oral and written communication skills with people from a wide variety of backgrounds
  • Ability to prioritise own workload
  • Excellent IT skills
  • Motivation and behavioural change skills

Other

Essential

  • Able to respond to unpredictable work patterns and frequent interruptions
  • Able to maintain effective working relationships with relevant stakeholders
  • Membership of British Dietetic Association or other body conferring professional indemnity insurance

Knowledge

Essential

  • Knowledge of dietetics within the NHS
  • Knowledge of dietetics within specialist area

Disclosure and Barring Service Check

This post is subject to the Rehabilitation of Offenders Act (Exceptions Order) 1975 and as such it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service (formerly known as CRB) to check for any previous criminal convictions.

UK Registration

Applicants must have current UK professional registration. For further information please see NHS Careers website (opens in a new window).

Additional information

Disclosure and Barring Service Check

This post is subject to the Rehabilitation of Offenders Act (Exceptions Order) 1975 and as such it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service (formerly known as CRB) to check for any previous criminal convictions.

UK Registration

Applicants must have current UK professional registration. For further information please see NHS Careers website (opens in a new window).

Employer details

Employer name

St George's University Hospitals NHS Foundation Trust

Address

St Georges Hospital

London

SW17 0QT


Employer's website

https://www.stgeorges.nhs.uk/ (Opens in a new tab)

Employer details

Employer name

St George's University Hospitals NHS Foundation Trust

Address

St Georges Hospital

London

SW17 0QT


Employer's website

https://www.stgeorges.nhs.uk/ (Opens in a new tab)

Employer contact details

For questions about the job, contact:

Critical Care Dietitian

James Jackson

james.jackson@stgeorges.nhs.uk

0207250485

Details

Date posted

17 September 2024

Pay scheme

Agenda for change

Band

Band 6

Salary

£44,806 to £53,134 a year pa pr incl HCAS (20%)

Contract

Fixed term

Duration

10 months

Working pattern

Part-time

Reference number

200-CW-6596205-KL-DK

Job locations

St Georges Hospital

London

SW17 0QT


Supporting documents

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