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Sue Ryder

Bank Chef

Information:

This job is now closed

Job summary

Sue Ryder has an exciting opportunity for a Bank Chef to join the catering team at Stagenhoe Neurological Care Centre. As a Chef, you will prepare and cook meals to the standard set by Sue Ryder and manage the kitchen and Catering Assistant staff in the absence of the Head Chef. The great benefit about being on a bank team is the flexibility it provides for both you and the Charity. You have control over when you want to work to fit in with your lifestyle.

Main duties of the job

Ensure that all food is correctly and safely prepared and stored. Ensure food is presented in a way which meets agreed Sue Ryder standards.

About us

Stagenhoe is a Sue Ryder specialist neurological care centre based in Hertfordshire, caring for people aged 18 and over a range of neurological conditions. At Stagenhoe, we provide the care people need to optimise their health and wellbeing, maximise their independence and support their emotional and social needs.

Details

Date posted

15 June 2023

Pay scheme

Other

Salary

£12.02 an hour

Contract

Bank

Working pattern

Part-time

Reference number

AB10541STAG1

Job locations

Sue Ryder Neurological Care Centre Stagenhoe

St Paul's Walden

Hitchin

SG4 8BY


Job description

Job responsibilities

In the absence of the Chef to ensure that all catering staff follow Sue Ryder policies and procedures. Ensure all equipment is left clean at end of shift in line with systems in place. Ensure recording of cleaning and equipment maintenance schedules is in line with Sue Ryder policies and procedures. Reporting of equipment faults or concerns in line with agreed local procedures.

Job description

Job responsibilities

In the absence of the Chef to ensure that all catering staff follow Sue Ryder policies and procedures. Ensure all equipment is left clean at end of shift in line with systems in place. Ensure recording of cleaning and equipment maintenance schedules is in line with Sue Ryder policies and procedures. Reporting of equipment faults or concerns in line with agreed local procedures.

Person Specification

Qualifications

Desirable

  • Level 2 Food Hygiene essential, level 3 desirable.
  • NVQ or SVQ Level 2 General Catering or equivalent essential.
  • Knowledge of regulation, e.g. COSSH, Health & Safety, HACCP.
  • NVQ / SVQ Level 3 General Catering or equivalent desirable.
  • Previous experience of working in kitchens.
  • Ability to work as part of a team.
  • Ability to work closely with service users and communicate effectively with them.
  • Able to communicate effectively verbally and in writing essential.
  • Experience of working in a health and social care setting desirable.
  • IT literacy essential.
  • Demonstrable skills in cooking for large groups of people and an ability to cater for varying dietary needs essential.
Person Specification

Qualifications

Desirable

  • Level 2 Food Hygiene essential, level 3 desirable.
  • NVQ or SVQ Level 2 General Catering or equivalent essential.
  • Knowledge of regulation, e.g. COSSH, Health & Safety, HACCP.
  • NVQ / SVQ Level 3 General Catering or equivalent desirable.
  • Previous experience of working in kitchens.
  • Ability to work as part of a team.
  • Ability to work closely with service users and communicate effectively with them.
  • Able to communicate effectively verbally and in writing essential.
  • Experience of working in a health and social care setting desirable.
  • IT literacy essential.
  • Demonstrable skills in cooking for large groups of people and an ability to cater for varying dietary needs essential.

Disclosure and Barring Service Check

This post is subject to the Rehabilitation of Offenders Act (Exceptions Order) 1975 and as such it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service (formerly known as CRB) to check for any previous criminal convictions.

Employer details

Employer name

Sue Ryder

Address

Sue Ryder Neurological Care Centre Stagenhoe

St Paul's Walden

Hitchin

SG4 8BY


Employer's website

https://www.sueryder.org (Opens in a new tab)

Employer details

Employer name

Sue Ryder

Address

Sue Ryder Neurological Care Centre Stagenhoe

St Paul's Walden

Hitchin

SG4 8BY


Employer's website

https://www.sueryder.org (Opens in a new tab)

Employer contact details

For questions about the job, contact:

Recruiter

Amy Bell

amy.bell@sueryder.org

07971754378

Details

Date posted

15 June 2023

Pay scheme

Other

Salary

£12.02 an hour

Contract

Bank

Working pattern

Part-time

Reference number

AB10541STAG1

Job locations

Sue Ryder Neurological Care Centre Stagenhoe

St Paul's Walden

Hitchin

SG4 8BY


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